This week for new recipe Sunday, I would like to share a how to with you. A how to of how I prep my tomatoes when makeing my own Rotel Tomatoes for Sante Fe Soup. You see in Germany you can not get Rotel Tomatoes, but thanks to the Internet, I found a recipe that showed me how to make my own. First step is getting the tomatoes ready.
Step One, pour boiling water over the tomatoes. This will make the skin burst and a whole lot easier to peel.
Step Two, peel the tomatoes
Step Three, dice the tomatoes.
Step Four.....the green chilies...
Be sure to tune in again for the rest of the story!
No comments:
Post a Comment