Friday, September 24, 2010

Chocolate Hazelnut Scones-the Hazelnuts!

Scones Anyone? This week I had a craving for scones-so I got out my Barcomi Book and tried one her recipes.

Chocolate Hazelnut Scones were the ones! Unfortunately I did not have any Hazelnuts in the house, so I just omitted them from the recipe--still tasted good!

Since I am still fighting a lousy cold, I am not up to translating the recipe for you today-please feel free to email should you like the recipe-or you can find it in the book--"Cynthia Barcomi´s Backbuch"-a must for any collection


Have a wonderful weekend and if you get a chance  please stop by the other foodies among us!

1 comment:

  1. Your Kitchen Aid reminded me of another blogger's post I read recently (Bill at Affordable Accoutrements) where he talked about what a great mixer it is. When my college friend returned from Germany for Junior Year Abroad (circa 1976) she brought me back a jar of Nutella. I've been a fan ever since.



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