I decided to dry the Lemon Balm and the Thyme, the Tarragon is going to be frozen. Now, to the Oregano, I have an abundance in Oregano this year so I am drying a large bunch and with the rest I made oregano salt! Once again I my kitchen smells so wonderful. I look forward to trying out all my new salts in my recipes.
Freshly harvested herbs out of my very own garden.
Herbs in brown bags, hanging to dry
Oregano! Ready for the Thermomix!
Oregano, next I added the sea salt and after just a few short seconds, the thermomix made Oregano Salt!
The salt needs to dry, so I put in the oven at 140° for about 20-30 minutes.
The next step is to package the oregano salt.....pictures to follow!